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Ginsters adds vegetarian pasties to Bitesize range

Ginsters has expanded its Bitesize snacking range with a new Cheese & Onion Pasties line.

McVitie’s adds pineapple-flavoured Jaffa Cakes bars

McVitie’s owner Pladis has unveiled limited-edition Jaffa Cakes Pineapple Cake Bars for summer.

Belvita extends range with lower-sugar biscuits

Breakfast biscuit brand Belvita is to add a trio of NPD to its range next month, including its first-ever reduced-sugar variant.

Aryzta adds limited-edition pink lemonade muffin

Aryzta has launched a pink lemonade flavour muffin under its American sweet bakery brand Otis.

Bridor adds half-baguettes to Gourmet Breads range

Bridor has added half-baguettes to its Gourmet Breads range.

Graze adds Wow Bakes line with less than 100 calories

Healthy snacking brand Graze is launching a new range of snacks called Wow Bakes.

Spar revamps cake range and adds trend-led NPD

Spar has revamped its cake range with nine new products and the launch of limited-edition cupcakes. 

Egg-free cake brand Oggs gets supermarket listings

A range of egg- and dairy-free cakes is being rolled out at Sainsbury’s and Waitrose from the end of May.

Burton’s launches Jam & Yogurt Jammie Dodgers

Burton’s Biscuit Company has added Jam & Yogurt Snacks to its Jammie Dodger line-up.

Costa reveals fruity summer food and drink menu

Costa Coffee has unveiled its summer menu complete with new bakes and flavoured coffees.

Fox’s Biscuits expands Chunkie Cookie range

Fox’s Biscuits has expanded its range of Chunkie Cookie biscuits with a new variant.

BBF launches duo of licensed cakes into Asda

BBF has launched a PJ Masks party traybake and a Boofle mini gift cake into Asda stores. 

Aldi rolls out Pinsas as part of summer range

Aldi has unveiled a three-strong range of Pinsas – a product similar to a pizza - as part of its summer seasonal frozen food range.

Soreen adds Seeds & More Loaf to morning goods line

Soreen has launched a malt loaf filled with cranberries, pumpkin seeds and sunflower seeds.

Brioche Pasquier unveils new petits fours range

Brioche Pasquier has unveiled a new range of petits fours called Délicatesse.

Easter NPD 2019: chocolate pizza to bunny doughnuts

As most of the nation gears up for a four-day weekend and chocolate overload, bakers are busy whipping up delectable treats for the occasion.

Wall’s expands Thins range with Chicken & Chorizo

Wall’s Pastry has added a new flavour to its Thins product line-up.

Easter 2019: Bakers unveil seasonal offerings

As Easter approaches, bakers nationwide have begun rolling out egg-citing seasonal NPD.

The White Rabbit Pizza Co unveils new look and NPD

The White Rabbit Pizza Co has refreshed its look with new product names and packaging.

Pladis expands McVitie’s with new Digestives Twists

Pladis has extended its McVitie’s brand with a new range of biscuits called Digestives Twists.

Fatherson Bakery launches 2Go gluten-free snack bars

Fatherson Bakery has launched a range of gluten-free snack bars designed to be eaten on the go.

Easter 2019: What’s new for hot cross buns this year?

Chocolate & Salted Caramel, Apple & Cinnamon and even Rhubarb & Custard: flavour pairings are transforming the humble hot cross bun.

Greggs updates menu with new items for spring

Greggs has added a range of four limited-edition items to its menu for spring.

Mum’s the word: Bakers reveal Mother’s Day NPD

With Mother’s Day less than one week away, bakers and retailers have begun stocking shelves and displays with seasonal treats.

Mademoiselle Desserts rolls out five trend-led cakes

Mademoiselle Desserts has released five round cakes in a range of flavours.

Freddo and Oreo cupcakes added to Cadbury range

Premier Foods has expanded its Cadbury cupcake range by taking Oreo and Freddo brands into the format for the first time.

Biscuiteers reveals limited edition Royal Baby biscuits

Iced biscuit manufacturer Biscuiteers has unveiled a limited-edition tin of biscuits to mark the imminent arrival of Prince Harry and Meghan Markle’s first child.

Rhythm 108 goes 100% vegan across all lines

Snack brand Rhythm 108 has overhauled its entire portfolio to be 100% vegan and introduced a new all-day snack bar range.

High tea: The sandwich that tastes great in the air

An airport food supplier has created sandwiches designed to remain packed with flavour when eaten in the air.

New York Bakery Co adds new buns for foodservice

Grupo Bimbo-owned New York Bakery Co has expanded its out-of-home range with three new buns.

Doughnut time teams up with Blondies Kitchen for International Women’s Day

Today (8 March) is International Women’s Day, and London-based doughnut chain Doughnut Time is marketing the occasion with a doughnut inspired by the movie Legally Blonde.

Bridor unveils ‘Confettis’ Viennese pastry range

French bakery manufacturer Bridor has launched a range of Viennese pastries called Confettis.

Vegan cake product added to Bakels Multimix range

Bakels has launched a new vegan cake mix available from today (1 March).

Krispy Kreme to launch doughnut pop-up and NPD

Krispy Kreme is expanding its range with two new products and hosting a two-day doughnut playground to celebrate their launch this March.

Brace’s Bakery creates ‘Welsh Legends’ range

Brace’s Bakery has launched new range of bloomers and batch loaves called Welsh Legends.

Pidy adds chocolate waffle basket to UK portfolio

Pidy, the ready-to-fill pastry manufacturer, has unveiled a chocolate waffle basket ahead of Easter.

Cargill launches new cocoa powder for bakers

Cargill Cocoa & Chocolate has unveiled a new cocoa powder designed specifically for bakers.

Bridor adds Breton cake-inspired Breizh’N’Roll

French bakery manufacturer Bridor has launched Breizh’n’Roll.

Délifrance launches filled Madeleines into UK market

Délifrance UK has expanded its range with a filled and shaped selection of Madeleines.

The Wicked Cake Co adds low calorie cake bars

Family-owned business The Wicked Cake Company has extended its line-up with portion controlled cake bars.

Feeling the love: more Valentine’s bakery NPD

Bakers and food manufacturers are giving consumers the chance to spread the love in a host of ways including doughnuts, biscuits and Yorkshire puds (yes, you read that right).

Burton’s rolls out Cathedral City Crumbly Bites

Burton’s Biscuit Company has expanded its Cathedral City range with Cathedral City Crumbly Bites.

Aryzta unveils Otis cracked egg muffin for Easter

Aryzta Food Solutions has launched a Cracked Egg Muffin under its Otis sweet bakery brand.

Retailers unveil bakery NPD for Valentine's Day 2019

Valentine’s Day is just around the corner, and food manufacturers and bakers are set to stock shelves and adorn counters with seasonal NPD to tempt loved-up consumers. British Baker rounds up the new launches.

Pladis expands McVitie’s line-up with new flavours

Pladis has added new flavours to four of the lines in its Mcvitie’s portfolio.

New bakery launches for Veganuary 2019

As the biggest Veganuary to date continues, British Baker rounds up some of the latest launches including new food-to-go and retail products.

Nairn’s expands portfolio with trio of new lines

Nairn’s has expanded its portfolio with the launch of new oatcakes, crackers and flatbreads.

Mr Kipling launches Dragon Slices and Unicorn Fancies

Premier Foods has expanded its Mr Kipling range with the launch of limited-edition Dragon Slices and Unicorn Fancies.

Aryzta unveils duo of Valentine’s tartelettes

Aryzta Food Solutions has introduced two new indulgent tartelettes inspired by Parisian boulangeries for Valentine’s Day.

Vegan bakery launches for Veganuary 2019

With Veganuary – a month long celebration of plant-based eating – well under way, British Baker rounds up the latest vegan product launches.

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