Keyword » bread

Ben & Jerry’s launches ice cream sandwiches

Already a hit in the US, the ice cream giants are bringing the ‘Wich range to our supermarkets this month.

New Hovis Sunflower & Pumpkin Seed loaf

Hovis’ special-edition loaf, which launches this month, has a seeded dough for extra crunch, is a source of protein and is rich in fibre. 

Chiltern bread competition

Environmental charity The Chiltern Society has begun the search for the region’s best artisan bread producers.

Blueberries are a source of the digestion-retarding pigment anthocyanin
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Diabetic-friendly bread produced by Singapore scientists

A team of scientists have produced diabetic-friendly bread by adding a plant-extract which slows the rate of digestion.

Allied Bakeries invests in Northern Ireland charity initiative

The Kingsmill owner’s Belfast bakery is to produce pancakes, muffins and loaves of bread for the SOS NI charity.

New Cardiff bakery to open next week

Pettigrew Bakeries, a spin-off of Cardiff's Pettigrew Tea Rooms, is to open next month.

Hovis launches chia bread

With its Hovis Seed Sensations Chia Bread, Hovis has become the first major bread brand to launch chia bread in the UK.  

White bread sales drop by 75%

There has been a dramatic shift away from white bread, according to the National Food Survey.

Boulder Brands UK recalls products over sesame contamination

Boulder Brands UK, which owns the Udi’s Gluten Free brand, is recalling packs of several products, due to possible contamination with sesame seeds.

Anne Nilsson, associate professor at the food for health science centre at Lund
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Barley bread can reduce diabetes and obesity risk

Bread made using barley could cut the risk of obesity and diabetes, according to research by Lund University in Sweden.

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