News

Hovis back on TV screens

Hovis has returned to TV screens for the first time in three years with a modern twist on its iconic ‘boy on a bike’ ad. 

Starbucks franchisee secures expansion funds

Owner of the UK’s first Starbucks franchise Anil Patil has raised £10m to open 16 new sites.

Top five
Check out our top 5 stories this week
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Top 5 stories this week

Been a bit busy? Read our round-up of the five biggest stories this week. 

Graze
Graze moves into the retail arena
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Online snacks firm enters retail arena

Graze, the online snack subscription business, has moved into retail for the first time. 

5 things you can learn from the Bakery Market Report

The Bakery Market Report is the definitive guide to the retail bakery sector in the UK. Here we outline the reasons YOU need this product.

Ansel cronut
Cronut inventor Dominique Ansel launches Tokyo site
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Cronut creator opens in Tokyo

Cronut king Dominique Ansel has opened his first international bakery in Japan. 

gluten free
The free from category has plenty of growth left
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Gluten-free set for more aggressive growth

The meteoric rise of gluten-free is set to continue for at least three years before starting to plateau. 

Melba toasting loaf
Melba toasting loaf from Marks & Spencer
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M&S to fortify all bread with vitamin D

Marks & Spencer (M&S) has announced all of its bread is to be made using yeast fortified with vitamin D.

Wayne Caddy
Wayne Caddy to host bakery class with Mono
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Wayne Caddy offers masterclass at Mono

Mono Equipment, the Swansea-based machinery supplier, is holding its first-ever bakery masterclass featuring award-winner Wayne Caddy.

Sales climb to nearly €1bn for Aryzta

Aryzta, the Swiss-based bakery group behind brands like Delice de France and Otis Spunkmeyer, saw its third-quarter revenue climb 13.2% to nearly €1bn. 

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