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Tasha Devey has completed an apprenticeship with Bakkavör
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Bakkavör apprentice marks 2,000 milestone

A trainee with food manufacturer Bakkavör has been declared the 2,000th person to complete an apprenticeship in England’s food manufacturing industry in 2014. 

Roelof Krist:
will retire in April
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Zeelandia CEO steps down

The chief executive international bakery ingredients manufacturer Zeelandia Group, Roelof Krist, is to leave the company after more than 11 years.

Tesco coffee shop director ‘leaves’ business

The Tesco boss in charge of in-store restaurants and coffee shops, such as Harris + Hoole and Euphorium, has reportedly left the business.

Ian Wright, FDF's new director general
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Former Diageo man to head FDF

The Food and Drink Federation (FDF) has appointed former Diageo director Ian Wright as the new director-general of the trade association.

Exclusive: Allied Bakeries’ chief executive to leave

The chief executive of Allied Bakeries is to leave the business – just weeks after parent company Associated British Foods (ABF) declared the UK bakery market “intensely competitive”.

GBBO winner John Whaite is opening a bakery school
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GBBO winner opens bakery school

The Great British Bake Off (GBBO) 2012 winner is to open a cookery school this summer, named John Whaite’s Kitchen. 

New food innovation conference launched

New Frontiers in Food & Drink – a cutting edge conference to discuss the food industry of tomorrow – is to take place this summer.

Gail’s Bakery eyes sites outside of London

Gail’s Artisan Bakery has revealed plans to expand out of the capital, but has turned down opportunities to go into travel locations.

Suffolk bakery gets Oscar mention

The Pump Street Bakery, Suffolk, has gained Oscar fame after it was mentioned in a speech by winning director, Mat Kirkby.

Michael Murphy, new chief executive of Irwin's Bakery
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Irwin’s Bakery appoints new chief executive

Northern Irish firm Irwin’s Bakery has appointed a new chief executive to strategically manage the business.

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