“Millers can buy wheat with specific characteristics, and blend accordingly.”
Alex Waugh, director general at the National Association of British and Irish Flour Millers (Nabim), on the vital partnership between millers and bakers.
|
Subscribe now to read on... Get full access to the whole site, your copies of British Baker magazine and email newsletters for just 26p a day! |
|
Sign up for newsletters Not ready to subscribe? Sign up to our newsletters to get more of our exciting bakery industry news. |
Want more stories like this in your inbox?
Sign up for our FREE email newsletter
My Account
Most read
Social
Want to get a job? Take up baking
Pecan Deluxe launches red velvet cake pieces
Cake that dispenses wine created in Nottingham
|
