Allplants launches plant-based Treats desserts range

Ready meals brand Allplants has unveiled a range of desserts.

The Allplants Treats line-up comprises three products that are fully plant-based and free from refined sugar. They are packaged in reusable glass ramekins that can be heated at home.

Variants include Golden Apple Crumble, which includes blackberries and a nutty oat topping; Chocolate Fudge Fondant, filled with molten peanut caramel and roasted peanuts; and Sticky Banoffee Pudding, with toasted pecans and salted date caramel.

The wider roll-out of Treats follows the success of an exclusive launch to Allplants subscribers.

“Treats aren't an everyday fix, but after thousands of requests, we decided to soften the plant-based halo by introducing three indulgent classics – making them as delicious and healthy as possible,” said Alex Petrides, founder of Allplants.

“We have some of the best chefs in the world here at Allplants HQ, so the world should be prepared for a lot more culinary invention coming soon.”

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